Diversifying JAFC Journal of Agricultural and Food Chemistry

Diversifying JAFC Journal of Agricultural and Food Chemistry

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PDF) Significance of the Diversification of Wheat Species for the Assembly and Functioning of the Root-Associated Microbiome

Journal of Agricultural and Food Chemistry

Journal of Agricultural & Food Chemistry: Volume 67, Issue 44

Occurrence of Ergot Alkaloids in Major and Minor Cereals from Northern Italy: A Three Harvesting Years Scenario,Journal of Agricultural and Food Chemistry - X-MOL

Journal of Agricultural and Food Chemistry: Volume 65, Issue 22

Journal of Agriculture and Food Chemistry Research Article of the Year Lectureship Awards - AGRO

Journal of Agricultural and Food Chemistry: Volume 58, Issue 1

Full article: Designing nutrition-sensitive agriculture (NSA) interventions with multi-criteria decision analysis (MCDA): a review

Bioactivity-Guided Synthesis Accelerates the Discovery of Evodiamine Derivatives as Potent Insecticide Candidates

Journal of Agricultural and Food Chemistry